Entrees

Baked breaded chicken stuffed with ham and cheese, served with a mushroom cream sauce.

Baked breaded veal stuffed with ham and cheese served with a mushroom cream sauce.

Served in a lemon butter sauce with mushrooms and garlic.

Served in a lemon sauce with mushrooms, green olives, and capers.

Breaded Veal smothered with mozzarella cheese.

Veal sauteed with mushrooms and onions in a red sauce.

Veal sauteed with mushrooms and onions, served in a brown sauce.

Choice of red or white sauce

With your choice of Spaghetti, Mostaccioli, Rigatoni, or Angel Hair

Choice of red or white sauce

Shrimp, Calamari, Clams, Green Olives, and Capers w/ red sauce

Sauteed in a lemon butter sauce with mostacciolli, aglio, and a touch of feta cheese

12 oz. Pasta and Steak smothered in a brown mushroom sauce

Baked in light lemon butter sauce, served with mostacciollo primavera

One pound black Angus steak served with feta, basil, aglio, olio, mostacciolli

With spaghetti marinara or meat sauce

Breaded shrimp, fish sticks, spaghetti and meat sauce

5 oz. with Spaghetti and meat sauce

Meat or Cheese

served with meat sauce or marinara